Piccoli Capricci

Description

Our “Piccoli Capricci” come in a small size, for small gluttonous sins. The fine hazelnuts pralines come from the Tonde Gentili Trilobate, which are selected, toasted according to traditional methods of resistance heating and, finally, transformed into pralines and coated with delicious caramelized coconut sugar. The result is a unique delicacy, with incomparable quality.

A real “Piccolo Capriccio” to satisfy, without sacrificing the genuineness and quality of the ingredients.

Ingredients:

– Nocciola Piemonte I.G.P. DELLE LANGHE biologica tostata 76%. – Zucchero da fiori di Cocco biologico.

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– 100% vegetable product.

– Without added preservatives and stabilizers.

– Our company does not process gluten.

– No G.M.O

Packaging:

Polypropylene bag contained in an elegant box of fine cardboard.

The label and the environment:

By choosing this product, you are supporting the responsible management of earth’s forests.

The Forest Stewardship Council (FSC) is a global non-lucrative organization dedicated to promoting responsible forest management in the world.

FSC defines standards based on recognized principles of responsible forest management [stewardship, N.d.T.] that are supported by operators environmentally involved in social and economic fields. To learn more, visit www.fsc.org

Weight:

30 g

Use recommendations:

Perfect to taste at any time, the “Piccoli Capricci” are an irreplaceable small gluttonous sin.

Certifricazioni e Marchi:

Fin da quando abbiamo intrapreso questa attività la nostra prerogativa è stata quella di coltivare e trasformare nocciole utilizzando il metodo BIOLOGICO, senza sfruttare i terreni e utilizzando per tutte le ricette ingredienti BIO di altissima qualità.

La nostra è una sfida che portiamo avanti con orgoglio e passione in un territorio dove solo poche aziende producono la Nocciola Piemonte IGP in modo Biologico e innovativo.

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